ACTIVITIES AND PANELS

Wednesday, April 1, 2026

12:00 PM – 1:15 PM

Lunch

Exhibit Halls A1, A, B (Dining)
Food

Menu

The Smokehouse BBQ Buffet lunch menu includes:

  • Classic creamy coleslaw salad
  • Red skinned potato salad with egg, mustard, and bacon
  • Smoked beef brisket
  • Grilled BBQ chicken quarters, Carolina BBQ sauce
  • Smoked BBQ jackfruit
  • Vegan baked beans with molasses and paprika
  • Baked mac & cheese
  • Buttered corn on the cobb
  • Bourbon pecan bread pudding
  • Iced tea and water
  • Portland Coffee Roasters coffee, decaf, hot teas

Vegetarian and vegan alternatives will be available to those who select those options when registering for their pass(es).

After lunch, stroll into the exhibit hall for (complimentary) coffee & tea and conversation.